Why has the Huel Complete Protein recipe changed?
The Huel Complete Protein recipe has been updated in 2026 to improve taste, texture, and overall experience — while keeping every serving nutritionally complete.
What has changed?
Creamier texture: Flaxseed powder has been removed and replaced with coconut milk powder for a smoother, creamier shake
Improved protein blend: Upgraded pea and brown rice proteins for better texture
Bolder flavors: Richer Chocolate Fudge Brownie, creamier Vanilla, and a punchier Strawberry
What are the nutritional changes?
Carbohydrates: Increase slightly (+2g for Strawberry and Vanilla flavors only)
Fat: Increases slightly (+1g)
Sodium: Decreases slightly
Protein and fiber: Remain the same
Every serving of the updated Huel Complete Protein remains nutritionally complete.
When does the new recipe roll out?
Vanilla: Mid-June 2026
Chocolate Fudge Brownie: Late June 2026
Strawberry: Mid-July 2026
Timings are estimates and may change based on demand.
How do I know if I have the new recipe?
The new version includes an updated Certified B Corp label on the back of the bag. If your bag has the updated Certified B Corp label, you have the new recipe.
Still have questions?
If you have any questions about the Huel Complete Protein recipe change, reach out via the chat button below and our team will be happy to help.