Important: Huel Gluten-Free Powder is a powder product that comes in a bag — it is not an RTD (Ready-to-Drink) bottle. You mix Huel Gluten-Free Powder with water using a shaker.
Huel Gluten-Free Powder is a certified gluten-free version of Huel Powder v3.1. It is made with certified gluten-free oats and produced in a controlled environment to meet certified gluten-free standards — making it a suitable option for customers with coeliac disease or gluten sensitivity.
Huel Gluten-Free Powder delivers the same complete nutrition as standard Huel Powder v3.1: 400 kcal, 30g protein, and 26 essential vitamins and minerals per serving.
Key nutrition per serving
400 kcal
30g protein (plant-based)
26 vitamins and minerals
Certified gluten-free
100% vegan
How to prepare Huel Gluten-Free Powder
Add 3 level scoops (~90g) to your Huel shaker
Add 400–500ml of cold water
Shake vigorously — ready in under 2 minutes
How does Huel Gluten-Free Powder differ from standard Huel Powder v3.1?
Standard Huel Powder v3.1 contains oats that are not certified gluten-free and carries a risk of cross-contamination. Huel Gluten-Free Powder uses certified gluten-free oats and is produced separately to meet certified gluten-free standards. Nutrition is otherwise equivalent.
Is Huel Gluten-Free Powder suitable for coeliac disease?
Huel Gluten-Free Powder is produced to certified gluten-free standards and is suitable for most customers with coeliac disease or gluten intolerance. If you have a severe condition or specific medical concerns, we recommend consulting your GP or dietitian before use.
Have questions about Huel Gluten-Free Powder or your specific dietary needs? Say "talk to a human" and our team will help.